One cup of Breakfast burrito with egg and bacon is around 210 grams and contains approximately 580.0 calories, 31 grams of protein, 35.0 grams of fat, and 32 grams of carbohydrates.
Breakfast Burrito With Egg And Bacon is a delicious morning treat that combines fluffy scrambled eggs and crispy, savory bacon, all wrapped in a warm flour tortilla. Originating from the vibrant flavors of Mexican cuisine, this burrito delivers a satisfying start to your day. Packed with protein from the eggs and bacon, it fuels your morning activities, though it's best enjoyed in moderation due to the rich ingredients. Add fresh veggies like spinach or tomatoes to boost the health factor, making it a balanced yet indulgent option. So roll into your day with this tasty classic!
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Nutrition Information
Calories |
580.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.0 g | 44% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 365 mg | 121% | |
| Sodium | 1040 mg | 45% | |
| Total Carbohydrates | 32 g | 11% | |
| Dietary Fiber | 1 g | 3% | |
| Sugars | 1 g | ||
| protein | 31 g | 62% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
