1 serving (250 grams) contains 350 calories, 20.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 141.5 mg | 47% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 5.7 g | 20% | |
| Sugars | 2.8 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 47.2 mcg | 236% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Satisfy your morning hunger with the Breakfast Burrito Bowl, a savory twist on a Tex-Mex classic. This wholesome dish combines fluffy scrambled eggs, seasoned black beans, crispy breakfast potatoes, and fresh diced tomatoes, all topped with creamy avocado slices, shredded cheddar cheese, and a zesty salsa drizzle. Packed with protein and fiber from the eggs and beans, plus healthy fats from the avocado, this bowl is designed to fuel your day. A medley of vibrant vegetables contributes essential vitamins, while the melted cheddar adds indulgent richness. Though hearty in flavor, note that the cheese and salsa can add sodium, making it important to enjoy in moderation or customize to meet dietary preferences. Inspired by the bold flavors of Mexican cuisine, this bowl brings a balance of energizing ingredients and comfort-food appeal in every bite. Perfect for breakfast, brunch, or anytime you crave a satisfying start.