One cup of Breakfast bun is around 237.0 grams and contains approximately 911.5 calories, 13.0 grams of protein, 49.5 grams of fat, and 104.2 grams of carbohydrates.
Breakfast Bun is a deliciously satisfying morning treat that combines fluffy, freshly baked bread with a hearty filling. Originating from diverse culinary traditions, it often features savory options like scrambled eggs, crispy bacon, or vibrant vegetables, all embraced in a warm, golden-brown bun. Packed with protein and fiber, it offers a delicious way to kickstart your day, satisfying your hunger while delivering essential nutrients. Whether enjoyed on-the-go or as a leisurely breakfast, the Breakfast Bun is a delightful fusion of flavor and convenience, perfect for any morning routine.
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Nutrition Information
Calories |
911.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 49.5 g | 63% | |
| Saturated Fat | 26.0 g | 130% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 807.3 mg | 35% | |
| Total Carbohydrates | 104.2 g | 37% | |
| Dietary Fiber | 5.2 g | 18% | |
| Sugars | 41.7 g | ||
| protein | 13.0 g | 26% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 182.3 mg | 14% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 312.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
