1 serving (200 grams) contains 350 calories, 18.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
411.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.6 g | 22% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.1 mg | 15% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 47.1 g | 17% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 2.4 g | ||
protein | 21.2 g | 42% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 176.5 mg | 13% | |
Iron | 3.5 mg | 19% | |
Potassium | 470.6 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Start your day with the hearty Breakfast Beef and Bean Burrito, a flavorful fusion inspired by traditional Mexican cuisine. Wrapped in a soft flour tortilla, this satisfying dish features seasoned ground beef, protein-packed black beans, fluffy scrambled eggs, and a sprinkle of melted cheese. Fresh salsa or diced vegetables may be added for a burst of flavor and nutrients. It's a balanced combination of protein, fiber, and carbohydrates, providing sustained energy to power through your morning. While the ingredients like beans and eggs contribute essential nutrients and protein, moderating portion size and toppings like cheese or sour cream can help manage calorie and fat intake. Versatile and customizable, this breakfast burrito is a tasty way to fuel up while enjoying comforting, globally inspired flavors.