Breaded turkey
One cup of Breaded turkey is around 250 grams and contains approximately 500 calories, 38 grams of protein, 25 grams of fat, and 38 grams of carbohydrates.
Breaded Turkey is a delicious, savory dish that brings together tender turkey cutlets coated in a crunchy, golden breadcrumb crust. Originating from classic comfort food traditions, this dish is often seasoned with a blend of herbs and spices that enhance its flavor while keeping it simple. While turkey is a lean source of protein, offering essential nutrients, the breading can add extra calories. For a healthier twist, you can opt for whole-grain breadcrumbs or bake instead of fry. Perfect for family dinners or meal prep, Breaded Turkey is a satisfying choice that everyone will love!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 500 |
| Total Fat 25g | 0% |
| Saturated Fat 5g | 0% |
| Cholesterol 125mg | 0% |
| Sodium 1250mg | 0% |
| Total Carbohydrate 37.5g | 0% |
| Dietary Fiber 2.5g | 0% |
| Total Sugars 2.5g | |
| Protein 37.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 50mg | 0% |
| Iron 2.5mg | 0% |
| Potassium 500mg | 0% |
Source of Calories