Nutrition Facts for Breaded turkey cutlet
Image of Breaded turkey cutlet

Breaded turkey cutlet

Item Rating: 66/100

One cup of Breaded turkey cutlet is around 250 grams and contains approximately 500 calories, 38 grams of protein, 25 grams of fat, and 38 grams of carbohydrates.

Breaded Turkey Cutlet is a delicious and wholesome dish that combines lean turkey breast coated in a crisp, golden breading. Originating from classic comfort food traditions, this cutlet is often seasoned with aromatic herbs and spices to enhance its flavor. Packed with protein and lower in fat compared to other meats, it makes for a healthy choice when baked or pan-fried in a light touch of oil. Serve it alongside fresh vegetables or a salad for a balanced meal that's satisfying and flavorful. Enjoy the delightful crunch and nutritious goodness of Breaded Turkey Cutlet!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 500
Total Fat 25g 0%
Saturated Fat 5g 0%
Polyunsaturated Fat g
Cholesterol 125mg 0%
Sodium 1250mg 0%
Total Carbohydrate 37.5g 0%
Dietary Fiber 2.5g 0%
Total Sugars 2.5g
Protein 37.5g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 2.5mg 0%
Potassium 500mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 28.6%
Carbs: 28.6%