One cup of Breaded potato is around 250 grams and contains approximately 780 calories, 8.6 grams of protein, 38.7 grams of fat, and 103.6 grams of carbohydrates.
Breaded Potato is a deliciously crispy dish that showcases tender potatoes coated in a golden, crunchy breadcrumb layer. Originating from various cuisines around the world, this comfort food can be found in everything from classic American fare to Italian recipes. Traditionally made with simple ingredients like potatoes, flour, and seasoning, it can be baked or fried for that satisfying crunch. While it offers a delightful taste, it’s best enjoyed in moderation, as the breading can add extra calories. So, whether you're pairing it with a savory dip or enjoying it as a side dish, Breaded Potato is sure to be a crowd-pleaser!
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Nutrition Information
Calories |
780 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.7 g | 49% | |
| Saturated Fat | 7.8 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1447.5 mg | 62% | |
| Total Carbohydrates | 103.6 g | 37% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 0.8 g | ||
| protein | 8.6 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 22.5 mg | 1% | |
| Iron | 2 mg | 11% | |
| Potassium | 1447.5 mg | 30% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
