Nutrition Facts for Breaded potato
Image of Breaded potato

Breaded potato

Item Rating: 68/100

One cup of Breaded potato is around 250 grams and contains approximately 780 calories, 10 grams of protein, 36 grams of fat, and 101 grams of carbohydrates.

Breaded Potato is a deliciously crispy dish that showcases tender potatoes coated in a golden, crunchy breadcrumb layer. Originating from various cuisines around the world, this comfort food can be found in everything from classic American fare to Italian recipes. Traditionally made with simple ingredients like potatoes, flour, and seasoning, it can be baked or fried for that satisfying crunch. While it offers a delightful taste, it’s best enjoyed in moderation, as the breading can add extra calories. So, whether you're pairing it with a savory dip or enjoying it as a side dish, Breaded Potato is sure to be a crowd-pleaser!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 780
Total Fat 36.25g 0%
Saturated Fat 6.25g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1125mg 0%
Total Carbohydrate 100.75g 0%
Dietary Fiber 8.75g 0%
Total Sugars 3g
Protein 10.5g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 3mg 0%
Potassium 1125mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.3%
Protein: 5.4%
Carbs: 52.3%