Nutrition Facts for Breaded potato cakes
Image of Breaded potato cakes

Breaded potato cakes

Item Rating: 68/100

One cup of Breaded potato cakes is around 238 grams and contains approximately 476 calories, 7.1 grams of protein, 19 grams of fat, and 71 grams of carbohydrates.

Breaded Potato Cakes are a delightful treat made from creamy mashed potatoes, mixed with savory herbs and spices, then shaped into patties and coated in crispy breadcrumbs. Originating from comfort food traditions around the world, these cakes offer a satisfying crunch on the outside and a fluffy interior that melts in your mouth. Packed with nutrition from the potatoes, they provide a great source of carbohydrates and vitamin C. While they can be indulged in as a richer side dish or snack, you can easily make them healthier by baking instead of frying. Enjoy these delicious cakes that bring warmth and flavor to your table!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 19.0476g 0%
Saturated Fat 3.5714g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 2.381g
Protein 7.1429g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.3%
Protein: 5.9%
Carbs: 58.8%