Nutrition Facts for Breaded pork cutlet with mushroom sauce
Image of Breaded pork cutlet with mushroom sauce

Breaded pork cutlet with mushroom sauce

Item Rating: 63/100

One cup of Breaded pork cutlet with mushroom sauce is around 235 grams and contains approximately 529 calories, 29 grams of protein, 29 grams of fat, and 35 grams of carbohydrates.

Breaded Pork Cutlet With Mushroom Sauce is a delicious dish that combines tender, breaded pork with a rich and savory mushroom sauce. Originating from various European cuisines, this comfort food brings together the crispy texture of the cutlet and the earthy flavors of fresh mushrooms. The pork provides a good source of protein, while the sauce adds a depth of umami flavor, though it can be higher in calories due to the breading and creamy elements. Served alongside vegetables or a light salad, it can be a balanced meal that satisfies both your cravings and nutritional needs.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 529.4118
Total Fat 29.4118g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 94.1176mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 3.5294g
Protein 29.4118g 0%
Vitamin D 23.5294IU 0%
Calcium 47.0588mg 0%
Iron 2.9412mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.6%
Protein: 22.5%
Carbs: 27.0%