One cup of Breaded pork cutlet with mushroom sauce is around 235.4 grams and contains approximately 670.8 calories, 31.8 grams of protein, 45.7 grams of fat, and 33.2 grams of carbohydrates.
Breaded Pork Cutlet With Mushroom Sauce is a delicious dish that combines tender, breaded pork with a rich and savory mushroom sauce. Originating from various European cuisines, this comfort food brings together the crispy texture of the cutlet and the earthy flavors of fresh mushrooms. The pork provides a good source of protein, while the sauce adds a depth of umami flavor, though it can be higher in calories due to the breading and creamy elements. Served alongside vegetables or a light salad, it can be a balanced meal that satisfies both your cravings and nutritional needs.
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Nutrition Information
Calories |
670.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 45.7 g | 58% | |
| Saturated Fat | 8.8 g | 44% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.2 mg | 26% | |
| Sodium | 687.5 mg | 29% | |
| Total Carbohydrates | 33.2 g | 12% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 5.4 g | ||
| protein | 31.8 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.1 mg | 1% | |
| Iron | 6.1 mg | 33% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
