Nutrition Facts for Breaded meat with cheese sauce
Image of Breaded meat with cheese sauce

Breaded meat with cheese sauce

Item Rating: 61/100

One cup of Breaded meat with cheese sauce is around 235 grams and contains approximately 529 calories, 29 grams of protein, 29 grams of fat, and 35 grams of carbohydrates.

Breaded Meat With Cheese Sauce is a deliciously indulgent dish that combines tender cuts of meat, coated in a crispy breadcrumb layer, and smothered in a rich, creamy cheese sauce. Originating from classic comfort food traditions, this dish draws inspiration from various cuisines, featuring flavors that unite cultures. While it offers a satisfying crunch and savory goodness, the breading adds extra calories and fat content. However, you can enhance its nutritional value by using lean meats and pairing it with fresh vegetables. Enjoy this hearty treat, perfect for any occasion!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 529.4118
Total Fat 29.4118g 0%
Saturated Fat 11.7647g 0%
Polyunsaturated Fat g
Cholesterol 94.1176mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 1.1765g 0%
Total Sugars 2.3529g
Protein 29.4118g 0%
Vitamin D 23.5294IU 0%
Calcium 235.2941mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.6%
Protein: 22.5%
Carbs: 27.0%