1 serving (150 grams) contains 350 calories, 25.0 grams of protein, 18.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
560.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.8 g | 36% | |
Saturated Fat | 12.8 g | 64% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 96 mg | 32% | |
Sodium | 960 mg | 41% | |
Total Carbohydrates | 32.0 g | 11% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 3.2 g | ||
protein | 40.0 g | 80% | |
Vitamin D | 320.0 mcg | 1600% | |
Calcium | 240 mg | 18% | |
Iron | 2.4 mg | 13% | |
Potassium | 480 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Breaded Fish Fillet with Shredded Cheese is a delicious blend of crispy and creamy textures, combining flaky white fish coated in seasoned breadcrumbs with a topping of melted shredded cheese. This dish, often inspired by European and American comfort cuisine, offers both savory indulgence and protein-rich nourishment. The fish provides essential nutrients like omega-3 fatty acids, which support heart and brain health, along with high-quality protein for muscle maintenance. However, the breadcrumb coating and cheese may add saturated fats and extra calories, so portion control is key. Pair this dish with a side of steamed vegetables or a fresh salad to balance its richness and boost its overall nutritional profile. Perfect for a satisfying meal, it’s a flavorful way to enjoy the goodness of fish.