Nutrition Facts for Breaded fish fillet with lemon
Image of Breaded fish fillet with lemon

Breaded fish fillet with lemon

Item Rating: 66/100

One cup of Breaded fish fillet with lemon is around 237 grams and contains approximately 552 calories, 32 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.

Breaded Fish Fillet With Lemon is a delightful dish that brings the taste of the sea right to your plate. This crispy delicacy features tender fish fillets, coated in a golden breading and perfectly seasoned, then baked or fried to perfection. Originating from various coastal cuisines, this dish is often accompanied by a zesty lemon wedge, enhancing its fresh flavor. Rich in protein and omega-3 fatty acids, it's a heart-healthy option when prepared with minimal oil. Enjoy this satisfying meal that balances taste and nutrition, making it a fantastic choice for any occasion!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 23.6593g 0%
Saturated Fat 4.7319g 0%
Polyunsaturated Fat g
Cholesterol 94.6372mg 0%
Sodium 946.3722mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 1.5774g 0%
Total Sugars 3.1545g
Protein 31.5457g 0%
Vitamin D 315.4573IU 0%
Calcium 63.0916mg 0%
Iron 2.3659mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 23.9%
Carbs: 35.8%