Breaded cutlet with gravy
One cup of Breaded cutlet with gravy is around 235 grams and contains approximately 529 calories, 24 grams of protein, 29 grams of fat, and 35 grams of carbohydrates.
Breaded Cutlet With Gravy is a deliciously satisfying dish, featuring tender pieces of meat, typically chicken or pork, coated in a seasoned breadcrumb crust. Originating from various culinary traditions, this comfort food has become a beloved staple in homes worldwide. When served with a rich, savory gravy, it offers a delightful contrast of flavors and textures. While the breading adds some crunch, it’s essential to enjoy it in moderation due to the extra calories. Pair this dish with fresh vegetables for a balanced meal that brings warmth and satisfaction to your table.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 529.4118 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 35.2941g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 2.3529g | |
| Protein 23.5294g | 0% |
| Vitamin D 11.7647IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories