Nutrition Facts for Breaded cod fish
Image of Breaded cod fish

Breaded cod fish

Item Rating: 66/100

One cup of Breaded cod fish is around 238 grams and contains approximately 552 calories, 32 grams of protein, 27 grams of fat, and 44 grams of carbohydrates.

Breaded Cod Fish is a delicious and satisfying dish that combines tender, flaky cod fillets coated in a crispy, golden breading. Originating from classic seafood cuisine, each piece is lightly seasoned and often made with simple ingredients like breadcrumbs, herbs, and spices. Cod is a lean source of protein, rich in omega-3 fatty acids, making it a heart-healthy choice. While the breading adds some calories, it's the perfect complement to the mild flavor of the fish. Enjoy this dish baked or fried for a delightful meal that brings a taste of the ocean to your table.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 552.381
Total Fat 27.381g 0%
Saturated Fat 5.9524g 0%
Polyunsaturated Fat g
Cholesterol 83.3333mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 44.0476g 0%
Dietary Fiber 2.381g 0%
Total Sugars 1.1905g
Protein 32.1429g 0%
Vitamin D 238.0952IU 0%
Calcium 47.619mg 0%
Iron 1.1905mg 0%
Potassium 595.2381mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.7%
Protein: 23.3%
Carbs: 32.0%