Breaded chicken schnitzel

Breaded chicken schnitzel

Dinner

Item Rating: 65/100

1 serving (150 grams) contains 350 calories, 25.0 grams of protein, 18.0 grams of fat, and 20.0 grams of carbohydrates.

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560.0
calories
40.0
protein
32.0
carbohydrates
28.8
fat

Nutrition Information

1 cup (240g)
Calories
560.0
% Daily Value*
Total Fat 28.8 g 36%
Saturated Fat 6.4 g 32%
Polyunsaturated Fat 0 g
Cholesterol 112.0 mg 37%
Sodium 960 mg 41%
Total Carbohydrates 32.0 g 11%
Dietary Fiber 1.6 g 5%
Sugars 3.2 g
protein 40.0 g 80%
Vitamin D 16.0 mcg 80%
Calcium 48 mg 3%
Iron 2.4 mg 13%
Potassium 480 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🥩 High protein

Source of Calories

23.4%
29.2%
47.4%
Fat: 259 cal (47.4%)
Protein: 160 cal (29.2%)
Carbs: 128 cal (23.4%)

About Breaded chicken schnitzel

Breaded Chicken Schnitzel is a classic dish originating from Central European cuisine, particularly associated with Austrian and German traditions. This popular recipe consists of chicken breast pounded thin, coated in a mixture of flour, beaten egg, and breadcrumbs, then pan-fried to golden perfection. The result is a crispy outer layer with tender, juicy chicken inside. While high in protein, the frying process and breadcrumb coating contribute to increased fat and calorie content, making moderation key for a balanced diet. Variations include baking instead of frying to reduce fat, and using whole-grain breadcrumbs for added fiber. Often served with a side of lemon, fresh greens, or potatoes, the dish combines flavor and texture for a comforting meal. It’s a satisfying option but should be paired with nutrient-rich sides for a healthier take on this beloved classic.