Breaded chicken cordon bleu

Breaded chicken cordon bleu

Dinner

Item Rating: 56/100

1 serving (142 grams) contains 330 calories, 23.0 grams of protein, 18.0 grams of fat, and 20.0 grams of carbohydrates.

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550.0
calories
38.3
protein
33.3
carbohydrates
30.0
fat

Nutrition Information

1 cup (236.7g)
Calories
550.0
% Daily Value*
Total Fat 30.0 g 38%
Saturated Fat 13.3 g 66%
Polyunsaturated Fat 0 g
Cholesterol 116.7 mg 38%
Sodium 1333.3 mg 57%
Total Carbohydrates 33.3 g 12%
Dietary Fiber 1.7 g 6%
Sugars 3.3 g
protein 38.3 g 76%
Vitamin D 33.3 mcg 166%
Calcium 250 mg 19%
Iron 2.5 mg 13%
Potassium 416.7 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat
🥩 High protein

Source of Calories

23.9%
27.5%
48.5%
Fat: 270 cal (48.5%)
Protein: 153 cal (27.5%)
Carbs: 133 cal (23.9%)

About Breaded chicken cordon bleu

Breaded Chicken Cordon Bleu is a classic dish rooted in European cuisine, particularly French and Swiss traditions. It consists of tender chicken breast filled with thin slices of savory ham and creamy Swiss or Gruyère cheese, rolled, breaded, and baked or fried to golden perfection. The crispy breadcrumb coating contrasts delightfully with the gooey melted cheese and juicy chicken. While rich in protein from the chicken and ham, the dish also offers calcium from the cheese. However, its preparation can be higher in sodium and saturated fats, especially if fried or paired with rich sauces. Opting for a baked version and whole-grain breadcrumbs can make it a healthier choice. Pairing it with steamed vegetables or a fresh salad balances its indulgent flavors with added nutrients for a wholesome meal.