1 serving (100 grams) contains 290 calories, 15.0 grams of protein, 19.0 grams of fat, and 14.0 grams of carbohydrates.
Calories |
690.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 45.2 g | 57% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 142.9 mg | 47% | |
Sodium | 2142.9 mg | 93% | |
Total Carbohydrates | 33.3 g | 12% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 2.4 g | ||
protein | 35.7 g | 71% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 2.9 mg | 16% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Breaded Buffalo Wings Drums are a savory and satisfying snack or appetizer, rooted in American cuisine, particularly popularized in Buffalo, New York. These crispy chicken drumettes are coated in a seasoned breading, fried to golden perfection, and typically tossed in a tangy and spicy Buffalo sauce. The wings deliver a bold flavor and a delightful crunch in every bite. While they are a rich source of protein thanks to the chicken, the breading and frying process add calories and fat, making portion control important. Some versions may also include butter in the sauce, contributing to the indulgent nature of the dish. For a healthier twist, consider baking or air-frying the wings and using a lighter sauce. Served with celery sticks and a choice of ranch or blue cheese dressing, Breaded Buffalo Wings Drums are a crowd-pleasing classic with a spicy kick.