Breaded baked salmon
One cup of Breaded baked salmon is around 240 grams and contains approximately 560 calories, 40 grams of protein, 29 grams of fat, and 32 grams of carbohydrates.
Breaded Baked Salmon is a mouthwatering dish that combines flaky, tender salmon fillets with a crispy, flavorful breading. This delightful recipe draws inspiration from classic seafood cuisine, perfect for any occasion. It's made with fresh salmon, seasoned breadcrumbs, and a hint of herbs and spices, creating a deliciously crunchy exterior. Not only is it a tasty treat, but it also offers a wealth of health benefits. Packed with omega-3 fatty acids, it's great for heart health, while baking instead of frying keeps the calorie count in check. Enjoy this nutritious, yet indulgent dish that elevates your dining experience!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 559.9999 |
| Total Fat 28.8g | 0% |
| Saturated Fat 6.4001g | 0% |
| Cholesterol 112.0001mg | 0% |
| Sodium 799.9999mg | 0% |
| Total Carbohydrate 31.9999g | 0% |
| Dietary Fiber 1.6001g | 0% |
| Total Sugars 3.1999g | |
| Protein 40.0001g | 0% |
| Vitamin D 640.0001IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 720mg | 0% |
Source of Calories