Nutrition Facts for Bread with turkey
Image of Bread with turkey

Bread with turkey

Item Rating: 64/100

One cup of Bread with turkey is around 238 grams and contains approximately 595 calories, 48 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Bread With Turkey is a delicious and hearty meal originating from classic deli cuisine. This satisfying dish features slices of tender, roasted turkey piled between two pieces of fresh, crusty bread. Often accompanied by crisp lettuce, ripe tomatoes, and a spread of creamy mustard or tangy mayonnaise, it strikes the perfect balance of flavors. Packed with lean protein, Bread With Turkey offers a nutritious option that supports muscle health while keeping calories in check. Whether enjoyed as a quick lunch or a casual dinner, it’s a delightful way to savor wholesome ingredients wrapped in warm, comforting bread.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 11.9048g 0%
Saturated Fat 3.5714g 0%
Polyunsaturated Fat g
Cholesterol 95.2381mg 0%
Sodium 1428.5714mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 9.5238g
Protein 47.619g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 4.7619mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.4%
Protein: 32.7%
Carbs: 49.0%