Bread with tomato
One cup of Bread with tomato is around 238 grams and contains approximately 476 calories, 14 grams of protein, 4.8 grams of fat, and 95 grams of carbohydrates.
Bread With Tomato is a delightful dish that showcases the simplicity and freshness of Mediterranean cuisine. Made with crusty, freshly baked bread topped with ripe, juicy tomatoes, drizzled with olive oil, and sprinkled with salt, it’s a perfect balance of flavors. Often complemented by herbs like basil or oregano, this dish is not only delicious but also packed with nutrients. Rich in vitamins and antioxidants from the tomatoes, and healthy fats from the olive oil, it offers a light yet satisfying option. Enjoy Bread With Tomato as a snack, appetizer, or a refreshing side, and savor the essence of summer in every bite!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 476.1905 |
| Total Fat 4.7619g | 0% |
| Saturated Fat 1.1905g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 95.2381g | 0% |
| Dietary Fiber 7.1429g | 0% |
| Total Sugars 11.9048g | |
| Protein 14.2857g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 476.1905mg | 0% |
Source of Calories