One cup of Bread with tomato and prosciutto is around 238.1 grams and contains approximately 555.6 calories, 31.7 grams of protein, 23.8 grams of fat, and 63.5 grams of carbohydrates.
Bread With Tomato And Prosciutto is a delightful Italian dish that showcases the perfect combination of crusty, fresh bread topped with vibrant, ripe tomatoes and savory prosciutto. This classic antipasto is known for its simple yet bold flavors, rooted in Mediterranean cuisine. Each bite offers a satisfying crunch from the bread, succulent juiciness from the tomatoes, and a rich, slightly salty taste from the prosciutto. While it provides a good dose of protein and vitamins, moderation is key due to the sodium in prosciutto. Perfect as a light snack or an elegant appetizer, this dish embodies the essence of Italian culinary tradition.
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Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 63.5 g | 23% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 7.9 g | ||
| protein | 31.7 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 634.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
