Bread with taro and cream cheese

Bread with taro and cream cheese

Snack

Item Rating: 60/100

1 serving (100 grams) contains 250 calories, 6.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.

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595.2
calories
14.3
protein
83.3
carbohydrates
23.8
fat

Nutrition Information

1 cup (238.1g)
Calories
595.2
% Daily Value*
Total Fat 23.8 g 30%
Saturated Fat 11.9 g 59%
Polyunsaturated Fat 0 g
Cholesterol 47.6 mg 15%
Sodium 714.3 mg 31%
Total Carbohydrates 83.3 g 30%
Dietary Fiber 4.8 g 17%
Sugars 19.0 g
protein 14.3 g 28%
Vitamin D 0 mcg 0%
Calcium 190.5 mg 14%
Iron 4.8 mg 26%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

55.1%
9.5%
35.4%
Fat: 214 cal (35.4%)
Protein: 57 cal (9.5%)
Carbs: 333 cal (55.1%)

About Bread with taro and cream cheese

Bread with Taro and Cream Cheese is a delightful fusion of Asian and Western culinary traditions. This item features soft, fluffy bread filled with smooth taro paste and a rich cream cheese center. Taro, a starchy root vegetable popular in many Asian cuisines, lends a mildly sweet and nutty flavor, while cream cheese adds a tangy richness that balances the sweetness. Taro is a source of fiber, vitamins, and antioxidants, making it a wholesome option for energy and digestion. The bread can be high in carbohydrates, and the cream cheese contributes fats, including saturated fats, which may be a consideration for those monitoring fat intake. While it offers unique flavors and nutritional benefits from taro, it’s best enjoyed in moderation as part of a balanced diet. Perfect as a snack or dessert, this combination appeals to a wide variety of palates.