Nutrition Facts for Bread with tapenade
Image of Bread with tapenade

Bread with tapenade

Item Rating: 67/100

One cup of Bread with tapenade is around 238 grams and contains approximately 595 calories, 14 grams of protein, 24 grams of fat, and 95 grams of carbohydrates.

Bread With Tapenade is a flavorful Mediterranean delight, combining crusty bread with a rich and savory tapenade spread made from olives, capers, garlic, and olive oil. Originating from the sun-kissed regions of Southern France, this appetizer is not only a taste of Provençal cuisine but also a wholesome choice. The olives provide healthy monounsaturated fats, while the garlic boosts immunity. Enjoy it as a snack, a party starter, or a gourmet addition to your meals. Dive into the perfect blend of health and indulgence with Bread With Tapenade!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 3.5714g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1428.5714mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 4.7619g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.8%
Protein: 8.8%
Carbs: 58.4%