One cup of Bread with salami and feta is around 236.2 grams and contains approximately 626.0 calories, 21.3 grams of protein, 7.6 grams of fat, and 115.7 grams of carbohydrates.
Bread With Salami And Feta is a deliciously savory combination that brings together the robust flavors of cured salami and creamy feta cheese, all nestled on a slice of fresh, crusty bread. This delightful dish draws inspiration from Mediterranean cuisine, where such hearty ingredients are cherished. The salami adds a satisfying protein kick, while feta brings in calcium and a tangy zest. Although it’s a tasty treat, moderation is key, as the salami can be high in sodium and saturated fats. Perfect for a quick snack or a light lunch, Bread With Salami And Feta is an easy way to indulge in rich flavors while enjoying a taste of the Mediterranean.
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Nutrition Information
Calories |
626.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.6 g | 9% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1159.8 mg | 50% | |
| Total Carbohydrates | 115.7 g | 42% | |
| Dietary Fiber | 6.4 g | 22% | |
| Sugars | 11.8 g | ||
| protein | 21.3 g | 42% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 340.2 mg | 26% | |
| Iron | 11.6 mg | 64% | |
| Potassium | 271.7 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
