Bread with ricotta cheese

Item Rating: 62/100

One cup of Bread with ricotta cheese is around 240 grams and contains approximately 601 calories, 29 grams of protein, 24 grams of fat, and 72 grams of carbohydrates.

Bread With Ricotta Cheese is a delightful Italian-inspired dish that combines the rich, creamy texture of fresh ricotta with the warm, crusty embrace of artisanal bread. This simple yet satisfying treat often features a drizzle of olive oil and a sprinkle of fresh herbs or cracked black pepper for added flavor. Packed with protein and calcium, ricotta cheese brings a nutritious element, while the fiber from whole grain bread supports digestive health. Perfect as a snack or light meal, Bread With Ricotta Cheese offers a delicious way to indulge in wholesome ingredients, making it a beloved choice in both rustic kitchens and modern dining.

Nutrition Facts

Serving size	(240.3846g)

Amount per serving	% Daily Value*
Calories	600.9615

Total Fat 24.0385g	0%
Saturated Fat 12.0192g	0%
Polyunsaturated Fat g
Cholesterol 48.0769mg	0%
Sodium 961.5385mg	0%
Total Carbohydrate 72.1154g	0%
Dietary Fiber 4.8077g	0%
Total Sugars 7.2115g
Protein 28.8462g	0%

Vitamin D 0IU	0%
Calcium 360.5769mg	0%
Iron 4.8077mg	0%
Potassium 240.3846mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.9%

Protein: 18.6%

Carbs: 46.5%