One cup of Bread with ricotta cheese is around 238.1 grams and contains approximately 595 calories, 29.0 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.
Bread With Ricotta Cheese is a delightful Italian-inspired dish that combines the rich, creamy texture of fresh ricotta with the warm, crusty embrace of artisanal bread. This simple yet satisfying treat often features a drizzle of olive oil and a sprinkle of fresh herbs or cracked black pepper for added flavor. Packed with protein and calcium, ricotta cheese brings a nutritious element, while the fiber from whole grain bread supports digestive health. Perfect as a snack or light meal, Bread With Ricotta Cheese offers a delicious way to indulge in wholesome ingredients, making it a beloved choice in both rustic kitchens and modern dining.
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Nutrition Information
Calories |
595 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 952 mg | 41% | |
| Total Carbohydrates | 71 g | 25% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 29.0 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 357 mg | 27% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
