One cup of Bread with red spread is around 238.1 grams and contains approximately 595.2 calories, 14.3 grams of protein, 19.0 grams of fat, and 95.2 grams of carbohydrates.
Bread With Red Spread is a delightful fusion of flavors, featuring warm, freshly baked bread topped with a vibrant, tangy red spread made from sun-ripened tomatoes, roasted red peppers, and a hint of garlic. This Mediterranean-inspired dish bursts with antioxidants, vitamins, and healthy fats, making it as nutritious as it is delicious. Perfect for a light snack or as an appetizer, it offers a balance of taste and health. Enjoy the satisfying crunch of the bread paired with the rich, savory spread, and elevate your mealtime with this wholesome, flavorful treat!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 9.5 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
