One cup of Bread with red pepper spread is around 240 grams and contains approximately 360 calories, 4.8 grams of protein, 24 grams of fat, and 24 grams of carbohydrates.
Bread With Red Pepper Spread is a delightful dish that combines freshly baked bread with a vibrant and flavorful red pepper spread. Originating from Mediterranean cuisine, this spread is made from roasted red peppers, garlic, olive oil, and a hint of spices, creating a savory burst of flavor in every bite. Not only is it delicious, but it’s also packed with vitamins from the peppers and healthy fats from the olive oil, making it a nutritious choice for any meal or snack. Perfect for dipping or as a flavorful topping, this dish is a tasty celebration of healthful ingredients!
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Nutrition Information
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 24 g | 8% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 14.4 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
