One cup of Bread with pate is around 237.5 grams and contains approximately 18.5 calories, 25 grams of protein, 18.7 grams of fat, and 81.2 grams of carbohydrates.
Bread With Pate is a delightful culinary experience combining crusty, artisanal bread with rich, savory pate. Originating from French cuisine, this dish showcases finely blended liver, herbs, and spices, creating a spread that's undeniably indulgent. Often made with chicken, duck, or pork liver, pate is a source of protein and essential vitamins like A and B12. While it offers a luxurious taste, it's best enjoyed in moderation due to its higher fat content. Perfect as an appetizer or a simple snack, Bread With Pate is a gourmet treat that brings sophistication to any table.
Log this food in SnapCalorie
Nutrition Information
Calories |
18.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.7 g | 23% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 318.7 mg | 106% | |
| Sodium | 1081.3 mg | 47% | |
| Total Carbohydrates | 81.2 g | 29% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 6.3 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 231.2 mg | 17% | |
| Iron | 15.6 mg | 86% | |
| Potassium | 275.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
