One cup of Bread with mozzarella cheese is around 240.4 grams and contains approximately 721.2 calories, 36.1 grams of protein, 24.0 grams of fat, and 96.2 grams of carbohydrates.
Bread With Mozzarella Cheese is a delightful combination of crusty bread and creamy, melt-in-your-mouth mozzarella. Originating from Italian cuisine, this dish showcases the rich flavors of fresh ingredients. The bread, often made from whole grains, provides fiber and essential nutrients, while mozzarella adds a source of protein and calcium. Though indulgent with its gooey texture, this treat can still be a part of a balanced diet when enjoyed in moderation. Perfect as an appetizer or a savory snack, Bread With Mozzarella Cheese is sure to please your palate!
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Nutrition Information
Calories |
721.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.0 g | 30% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48.1 mg | 16% | |
| Sodium | 1201.9 mg | 52% | |
| Total Carbohydrates | 96.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 36.1 g | 72% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 480.8 mg | 36% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 240.4 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
