One cup of Bread with mortadella is around 240 grams and contains approximately 300 calories, 20.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Bread With Mortadella is a delightful Italian treat, featuring thick slices of rich, flavorful mortadella nestled between crusty, fresh bread. Originating from the Emilia-Romagna region, this classic sandwich combines the creamy, slightly nutty taste of the pork sausage with the satisfying crunch of artisan bread. While indulgent, it offers a dose of protein and iron, making it a tasty option for a quick bite. Enjoy it as a simple snack or a hearty lunch, knowing that every bite is a celebration of authentic Italian flavors!
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Nutrition Information
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 6 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 4.0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.0 mg | 3% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
