Nutrition Facts for Bread with mortadella
Image of Bread with mortadella

Bread with mortadella

Item Rating: 58/100

One cup of Bread with mortadella is around 238 grams and contains approximately 595 calories, 29 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Bread With Mortadella is a delightful Italian treat, featuring thick slices of rich, flavorful mortadella nestled between crusty, fresh bread. Originating from the Emilia-Romagna region, this classic sandwich combines the creamy, slightly nutty taste of the pork sausage with the satisfying crunch of artisan bread. While indulgent, it offers a dose of protein and iron, making it a tasty option for a quick bite. Enjoy it as a simple snack or a hearty lunch, knowing that every bite is a celebration of authentic Italian flavors!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 4.7619g
Protein 28.5714g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.9%
Protein: 18.6%
Carbs: 46.5%