One cup of Bread with lard is around 238.1 grams and contains approximately 833.3 calories, 19.0 grams of protein, 47.6 grams of fat, and 95.2 grams of carbohydrates.
Bread With Lard is a comforting staple found in various cuisines, particularly in Eastern European and Latino traditions. Made from simple ingredients, it combines rustic bread, slathered with creamy lard, often infused with garlic or herbs for added flavor. While it may not be the healthiest option due to its high-fat content, lard offers heart-healthy monounsaturated fats when enjoyed in moderation. Perfect as a snack or accompaniment to hearty dishes, Bread With Lard encapsulates the essence of tradition, rich flavor, and a touch of indulgence.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 1190 mg | 51% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48 mg | 3% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
