Bread with garlic and olive oil
One cup of Bread with garlic and olive oil is around 238 grams and contains approximately 833 calories, 19 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.
Bread With Garlic And Olive Oil is a simple yet decadent dish, beloved in Mediterranean cuisine. This delightful combination features crusty bread, toasted to perfection, and generously drizzled with high-quality olive oil. Fresh minced garlic infuses each bite with aromatic flavor, making it the perfect appetizer or side. Olive oil, rich in healthy fats and antioxidants, can support heart health, while garlic adds a zesty kick along with immune-boosting properties. Indulge in this classic staple that balances taste and nutrition, and savor the warm, inviting essence of the Mediterranean at your table.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 833.3333 |
| Total Fat 35.7143g | 0% |
| Saturated Fat 4.7619g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1190.4762mg | 0% |
| Total Carbohydrate 119.0476g | 0% |
| Dietary Fiber 7.1429g | 0% |
| Total Sugars 4.7619g | |
| Protein 19.0476g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories