Nutrition Facts for Bread with cream cheese and tomatoes
Image of Bread with cream cheese and tomatoes

Bread with cream cheese and tomatoes

Item Rating: 69/100

One cup of Bread with cream cheese and tomatoes is around 236 grams and contains approximately 626 calories, 21 grams of protein, 7.6 grams of fat, and 116 grams of carbohydrates.

Bread With Cream Cheese And Tomatoes is a delightful and vibrant dish that combines crusty bread spread generously with smooth cream cheese, topped with ripe, juicy tomatoes. This simple yet delicious creation draws influence from various cuisines, particularly a traditional European breakfast or snack. Packed with flavor, the creamy texture of the cheese complements the freshness of the tomatoes perfectly. Rich in healthy fats and vitamin C, this dish offers a balance of nutrients, though it’s best enjoyed in moderation due to its dairy component. Whether for brunch or a light lunch, Bread With Cream Cheese And Tomatoes is a satisfying treat that celebrates fresh ingredients and wholesome flavors.

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 625.9843
Total Fat 7.5591g 0%
Saturated Fat 1.6535g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1159.8425mg 0%
Total Carbohydrate 115.748g 0%
Dietary Fiber 6.378g 0%
Total Sugars 11.811g
Protein 21.2598g 0%
Vitamin D 0IU 0%
Calcium 340.1575mg 0%
Iron 8.5039mg 0%
Potassium 271.6535mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.0%
Protein: 13.8%
Carbs: 75.2%