Bread with cream cheese and tomato
One cup of Bread with cream cheese and tomato is around 237 grams and contains approximately 636 calories, 25 grams of protein, 8.5 grams of fat, and 110 grams of carbohydrates.
Bread With Cream Cheese And Tomato is a delightful combination that brings together the rich creaminess of soft cream cheese and the juicy freshness of ripe tomatoes, all resting on a slice of your favorite bread. This simple yet satisfying dish, often enjoyed in various cuisines, celebrates the art of balancing flavors. It’s perfect for breakfast, lunch, or a quick snack. The cream cheese adds a smooth texture and a dose of protein, while the tomatoes contribute vitamins, antioxidants, and hydration. Whole grain or sourdough options can boost the fiber content, making it a healthier choice. Enjoy this deliciously easy treat that’s both comforting and nutritious!
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Nutrition Facts
| Serving size | (237.2881g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 635.5931 |
| Total Fat 8.4745g | 0% |
| Saturated Fat 1.6949g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1186.4407mg | 0% |
| Total Carbohydrate 110.1696g | 0% |
| Dietary Fiber 6.7796g | 0% |
| Total Sugars 12.7118g | |
| Protein 25.4238g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 169.4916mg | 0% |
| Iron 6.7796mg | 0% |
| Potassium 254.2374mg | 0% |
Source of Calories