1 serving (100 grams) contains 250 calories, 12.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 1428.6 mg | 62% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 7.1 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bread with cream cheese and ham
Bread with cream cheese and ham is a simple yet satisfying dish that combines nutrient-packed staples. It typically consists of a slice of bread, a spread of creamy cheese, and thinly-sliced ham layered on top. Commonly found in European and North American cuisines, it serves as a versatile snack or light meal that pairs ease of preparation with balanced flavors. The bread provides carbohydrates, fueling energy, while the cream cheese contributes calcium and protein, though its fat content can be high depending on the type. Lean ham offers additional protein but may also contain sodium, so moderation is key. Opting for whole-grain bread and reduced-fat or low-sodium ingredients can make this meal a healthier choice. Whether enjoyed as breakfast, lunch, or an afternoon snack, bread with cream cheese and ham is an accessible option for a quick boost of nutrition and flavor.
