Bread with cream cheese and ground flaxseed

Bread with cream cheese and ground flaxseed

Snack

Item Rating: 66/100

1 serving (100 grams) contains 250 calories, 8.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.

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595.2
calories
19.0
protein
71.4
carbohydrates
23.8
fat

Nutrition Information

1 cup (238.1g)
Calories
595.2
% Daily Value*
Total Fat 23.8 g 30%
Saturated Fat 11.9 g 59%
Polyunsaturated Fat 0 g
Cholesterol 47.6 mg 15%
Sodium 952.4 mg 41%
Total Carbohydrates 71.4 g 25%
Dietary Fiber 9.5 g 33%
Sugars 7.1 g
protein 19.0 g 38%
Vitamin D 0 mcg 0%
Calcium 190.5 mg 14%
Iron 4.8 mg 26%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

49.6%
13.2%
37.2%
Fat: 214 cal (37.2%)
Protein: 76 cal (13.2%)
Carbs: 285 cal (49.6%)

About Bread with cream cheese and ground flaxseed

Bread with cream cheese and ground flaxseed is a wholesome and versatile dish that combines creamy texture with added nutritional benefits. Originating from the fusion of everyday Western staples, this simple yet satisfying option begins with a slice of bread, typically whole grain for added fiber. Smooth cream cheese provides a dose of calcium and protein, while ground flaxseed contributes omega-3 fatty acids, dietary fiber, and antioxidants. Together, these ingredients make for an energizing snack or breakfast choice. This dish supports heart health due to the omega-3s in flaxseed and can aid digestion through its fiber content. However, moderation is key, as cream cheese can be high in saturated fats and calories. Pairing it with nutrient-rich bread and controlling portion sizes makes this a balanced option for health-conscious eaters. Perfect as a quick meal or snack, it blends both nutrition and indulgence into one approachable bite.