One cup of Bread with cream cheese and chives is around 240 grams and contains approximately 340.0 calories, 12 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Bread With Cream Cheese And Chives is a delightful and savory treat, combining the soft, warm goodness of freshly baked bread with rich, tangy cream cheese and the vibrant flavor of chives. This delectable dish has roots in various cuisines, often featured in classic appetizers or brunch spreads. Cream cheese provides a creamy texture, while chives add a burst of fresh, onion-like taste. While it’s a tasty indulgence, moderation is key, as the cream cheese adds calories and fat. However, chives are a nutritious addition, offering vitamins and antioxidants. Enjoy this simple yet flavorful combination as a perfect snack or party platter!
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Nutrition Information
Calories |
340.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 10.0 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 500.0 mg | 21% | |
| Total Carbohydrates | 50.0 g | 18% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 4.0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
