Bread with cottage cheese and honey

Bread with cottage cheese and honey

Breakfast

Item Rating: 66/100

1 serving (100 grams) contains 200 calories, 10.0 grams of protein, 5.0 grams of fat, and 30.0 grams of carbohydrates.

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476.2
calories
23.8
protein
71.4
carbohydrates
11.9
fat

Nutrition Information

1 cup (238.1g)
Calories
476.2
% Daily Value*
Total Fat 11.9 g 15%
Saturated Fat 7.1 g 35%
Polyunsaturated Fat 0 g
Cholesterol 23.8 mg 7%
Sodium 714.3 mg 31%
Total Carbohydrates 71.4 g 25%
Dietary Fiber 4.8 g 17%
Sugars 23.8 g
protein 23.8 g 47%
Vitamin D 0 mcg 0%
Calcium 238.1 mg 18%
Iron 2.4 mg 13%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

58.5%
19.5%
22.0%
Fat: 107 cal (22.0%)
Protein: 95 cal (19.5%)
Carbs: 285 cal (58.5%)

About Bread with cottage cheese and honey

Bread with cottage cheese and honey is a simple yet nourishing dish that combines soft, whole-grain bread, creamy cottage cheese, and a drizzle of honey for natural sweetness. Originating from European and Mediterranean cuisines, it embodies wholesome and balanced eating traditions. Cottage cheese provides a high-quality source of protein and is rich in calcium, supporting bone health. Honey adds antioxidants and a touch of energy-boosting natural sugars, while whole-grain bread contributes fiber for digestion. This combination is versatile—enjoyed as a quick breakfast, snack, or light meal. While nutrient-dense ingredients make it a healthier option, moderation is key, as honey contains sugars that can contribute to caloric intake. For an added nutritional boost, sprinkle nuts or fresh fruits like berries on top to enhance flavor and nutrients.