Bread with cheese and smoked salmon
One cup of Bread with cheese and smoked salmon is around 238 grams and contains approximately 556 calories, 32 grams of protein, 32 grams of fat, and 48 grams of carbohydrates.
Bread With Cheese And Smoked Salmon is a delightful and sophisticated dish that beautifully combines rich flavors and textures. This delectable creation features freshly baked bread, often a crusty baguette or a toasted rye, layered generously with creamy cheese, typically a tangy cream cheese or rich mascarpone. Topped with succulent slices of cold-smoked salmon, it brings a savory depth to each bite. Originating from Scandinavian cuisine, this dish is not only tasty but also offers health benefits. The omega-3 fatty acids from the salmon promote heart health, while the cheese provides a boost of calcium. Enjoy this elegant treat as a nutritious breakfast or a light lunch that satisfies both your palate and your wellness goals.
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