Bread with cheese and red pepper
One cup of Bread with cheese and red pepper is around 237 grams and contains approximately 552 calories, 24 grams of protein, 24 grams of fat, and 63 grams of carbohydrates.
Bread With Cheese And Red Pepper is a delightful dish that seamlessly combines warm, crusty bread with creamy, melty cheese and the vibrant kick of roasted red peppers. Originating from Mediterranean cuisine, this dish embodies a perfect blend of flavors and textures. The bread provides a hearty base, while the cheese adds richness and protein. Red peppers not only contribute a sweet and smoky flavor, but they’re also packed with vitamins A and C, making this a healthy choice. Enjoy it as a savory snack or light meal, perfect for sharing and sure to satisfy your taste buds!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 552.0504 |
| Total Fat 23.6593g | 0% |
| Saturated Fat 12.6182g | 0% |
| Cholesterol 47.3186mg | 0% |
| Sodium 946.3722mg | 0% |
| Total Carbohydrate 63.0916g | 0% |
| Dietary Fiber 4.7319g | 0% |
| Total Sugars 7.8864g | |
| Protein 23.6593g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 315.4573mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 394.3218mg | 0% |
Source of Calories