One cup of Bread with cheese and red pepper is around 236.6 grams and contains approximately 552.0 calories, 24 grams of protein, 24 grams of fat, and 63 grams of carbohydrates.
Bread With Cheese And Red Pepper is a delightful dish that seamlessly combines warm, crusty bread with creamy, melty cheese and the vibrant kick of roasted red peppers. Originating from Mediterranean cuisine, this dish embodies a perfect blend of flavors and textures. The bread provides a hearty base, while the cheese adds richness and protein. Red peppers not only contribute a sweet and smoky flavor, but they’re also packed with vitamins A and C, making this a healthy choice. Enjoy it as a savory snack or light meal, perfect for sharing and sure to satisfy your taste buds!
Calories |
552.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 24 g | 30% | |
Saturated Fat | 12.6 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.0 mg | 15% | |
Sodium | 946.0 mg | 41% | |
Total Carbohydrates | 63 g | 22% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 7.9 g | ||
protein | 24 g | 48% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 315 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 394 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.