Nutrition Facts for Bread with caviar
Image of Bread with caviar

Bread with caviar

Item Rating: 60/100

One cup of Bread with caviar is around 237 grams and contains approximately 591 calories, 28 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Bread With Caviar is a luxurious delicacy that marries the simplicity of fresh, crusty bread with the rich, briny delight of caviar. Originating from traditional Russian and Eastern European cuisine, this dish showcases caviar's exquisite flavor, often served on buttered toast or blinis. The salty pearls are not only a culinary indulgence but also pack a punch of nutrients, being high in omega-3 fatty acids and vitamins. While it can be higher in sodium, savoring it in moderation can offer a unique and elevated tasting experience. Indulge in this timeless treat, where every bite is a taste of sophistication.

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 591.471
Total Fat 23.6588g 0%
Saturated Fat 4.7318g 0%
Polyunsaturated Fat g
Cholesterol 118.2942mg 0%
Sodium 1892.7072mg 0%
Total Carbohydrate 70.9765g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 4.7318g
Protein 28.3906g 0%
Vitamin D 0IU 0%
Calcium 47.3177mg 0%
Iron 3.5488mg 0%
Potassium 236.5884mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.9%
Protein: 18.6%
Carbs: 46.5%