One cup of Bread with caviar is around 236.2 grams and contains approximately 629.9 calories, 23.6 grams of protein, 7.9 grams of fat, and 118.1 grams of carbohydrates.
Bread With Caviar is a luxurious delicacy that marries the simplicity of fresh, crusty bread with the rich, briny delight of caviar. Originating from traditional Russian and Eastern European cuisine, this dish showcases caviar's exquisite flavor, often served on buttered toast or blinis. The salty pearls are not only a culinary indulgence but also pack a punch of nutrients, being high in omega-3 fatty acids and vitamins. While it can be higher in sodium, savoring it in moderation can offer a unique and elevated tasting experience. Indulge in this timeless treat, where every bite is a taste of sophistication.
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Nutrition Information
Calories |
629.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.9 g | 10% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1181.1 mg | 51% | |
| Total Carbohydrates | 118.1 g | 42% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 7.9 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 7.9 mg | 43% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
