Nutrition Facts for Bread with butter and turkey
Image of Bread with butter and turkey

Bread with butter and turkey

Item Rating: 62/100

One cup of Bread with butter and turkey is around 238 grams and contains approximately 595 calories, 29 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Bread With Butter And Turkey is a simple yet satisfying dish that combines wholesome bread, creamy butter, and succulent turkey slices. Rooted in classic American cuisine, it brings together flavors that are both comforting and delicious. The bread provides essential carbohydrates, while turkey is packed with lean protein, making it a great choice for a quick lunch or snack. While the butter adds richness, it's best to enjoy in moderation to keep it balanced. This delightful combination is perfect for those seeking a tasty meal that fuels your day!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 9.5238g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 7.1429g
Protein 28.5714g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.9%
Protein: 18.6%
Carbs: 46.5%