Nutrition Facts for Bread with butter and seasoning
Image of Bread with butter and seasoning

Bread with butter and seasoning

Item Rating: 53/100

One cup of Bread with butter and seasoning is around 237 grams and contains approximately 710 calories, 14 grams of protein, 33 grams of fat, and 95 grams of carbohydrates.

Bread With Butter And Seasoning is a delightful and simple dish that combines the earthy goodness of fresh, crusty bread with creamy butter and a blend of flavorful seasonings. Originating from various cuisines around the world, this timeless treat can be found in European, Mediterranean, and even American households. The buttery richness enhances the bread's texture, while seasonings like garlic, herbs, or spices add a burst of flavor. While it's indulgent, moderation is key, as the healthy fats in butter can provide energy, but it's best enjoyed as an occasional snack. Perfect for any meal or as a comforting appetizer, Bread With Butter And Seasoning is truly an irresistible classic.

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 709.7652
Total Fat 33.1224g 0%
Saturated Fat 18.9271g 0%
Polyunsaturated Fat g
Cholesterol 70.9765mg 0%
Sodium 946.3536mg 0%
Total Carbohydrate 94.6354g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 9.4635g
Protein 14.1953g 0%
Vitamin D 0IU 0%
Calcium 94.6354mg 0%
Iron 4.7318mg 0%
Potassium 236.5884mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.6%
Protein: 7.7%
Carbs: 51.6%