Nutrition Facts for Bread with berries and nuts
Image of Bread with berries and nuts

Bread with berries and nuts

Item Rating: 68/100

One cup of Bread with berries and nuts is around 238 grams and contains approximately 714 calories, 19 grams of protein, 24 grams of fat, and 119 grams of carbohydrates.

Bread With Berries And Nuts is a delightful and nutritious treat, blending the rustic comfort of whole grain bread with a medley of vibrant berries and crunchy nuts. Originating from various artisanal baking traditions, this wholesome recipe celebrates nature's bounty. Packed with antioxidants from the berries and heart-healthy fats from the nuts, it's an energizing choice for breakfast or a snack. Enjoy it toasted, with a spread of creamy yogurt or simply on its own. This colorful loaf is not just delicious; it's a vibrant addition to your healthy eating journey!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 23.8095g 0%
Saturated Fat 3.5714g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 119.0476g 0%
Dietary Fiber 11.9048g 0%
Total Sugars 35.7143g
Protein 19.0476g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.0%
Protein: 9.9%
Carbs: 62.1%