1 serving (100 grams) contains 270 calories, 6.0 grams of protein, 4.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
642.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.5 g | 12% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 119.0 g | 43% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 35.7 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 4.8 mg | 26% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bread Roll with Orange Marmalade is a simple yet indulgent treat. Originating from European cuisine, it combines a soft, fluffy bread roll with the tangy sweetness of orange marmalade, a fruit preserve made from oranges, sugar, and water. The bread provides carbohydrates for energy, while the marmalade delivers a bittersweet flavor profile with a boost of vitamin C from the oranges. However, marmalade can be high in added sugars, which should be consumed in moderation. This pairing is perfect for breakfast or a light snack, offering a balance of textures and tastes. While not entirely nutrient-dense, it can be part of a balanced diet when enjoyed occasionally alongside foods rich in protein, fiber, and healthy fats. Remember to choose whole-grain bread rolls for added fiber and nutrients to make this treat a bit healthier.