Bread roll with orange marmalade

Bread roll with orange marmalade

Breakfast

Item Rating: 64/100

1 serving (100 grams) contains 270 calories, 6.0 grams of protein, 4.0 grams of fat, and 50.0 grams of carbohydrates.

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642.9
calories
14.3
protein
119.0
carbohydrates
9.5
fat

Nutrition Information

1 cup (238.1g)
Calories
642.9
% Daily Value*
Total Fat 9.5 g 12%
Saturated Fat 2.4 g 12%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 714.3 mg 31%
Total Carbohydrates 119.0 g 43%
Dietary Fiber 4.8 g 17%
Sugars 35.7 g
protein 14.3 g 28%
Vitamin D 0 mcg 0%
Calcium 95.2 mg 7%
Iron 4.8 mg 26%
Potassium 238.1 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

76.9%
9.2%
13.8%
Fat: 85 cal (13.8%)
Protein: 57 cal (9.2%)
Carbs: 476 cal (76.9%)

About Bread roll with orange marmalade

Bread Roll with Orange Marmalade is a simple yet indulgent treat. Originating from European cuisine, it combines a soft, fluffy bread roll with the tangy sweetness of orange marmalade, a fruit preserve made from oranges, sugar, and water. The bread provides carbohydrates for energy, while the marmalade delivers a bittersweet flavor profile with a boost of vitamin C from the oranges. However, marmalade can be high in added sugars, which should be consumed in moderation. This pairing is perfect for breakfast or a light snack, offering a balance of textures and tastes. While not entirely nutrient-dense, it can be part of a balanced diet when enjoyed occasionally alongside foods rich in protein, fiber, and healthy fats. Remember to choose whole-grain bread rolls for added fiber and nutrients to make this treat a bit healthier.