One cup of Bread roll with cream cheese is around 238.1 grams and contains approximately 714.3 calories, 14.3 grams of protein, 28.6 grams of fat, and 95.2 grams of carbohydrates.
Bread Roll With Cream Cheese is a delightful treat that combines the soft, warm embrace of freshly baked bread rolls with the rich, smooth texture of cream cheese. Originating from various cuisines around the world, this simple yet satisfying snack can be enjoyed at breakfast, as a light lunch, or even as a savory dessert. The roll is often made with wholesome ingredients, offering a good source of carbohydrates, while cream cheese adds a creamy indulgence packed with protein and calcium. However, be mindful of portion sizes, as it can be higher in calories. Whether served plain, with herbs, or a hint of sweetness, Bread Roll With Cream Cheese is sure to please any palate!
Calories |
714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.6 g | 36% | |
Saturated Fat | 16.7 g | 83% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 95.2 g | 34% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 23.8 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 238.1 mg | 18% | |
Iron | 4.8 mg | 26% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.