1 serving (100 grams) contains 300 calories, 6.0 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 35.7 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bread roll with cream cheese and brown sugar
Soft, golden bread rolls stuffed with a rich, creamy blend of cream cheese and a hint of sweetness from brown sugar offer a delightful mix of textures and flavors. This treat is inspired by Western baked goods, combining the comforting simplicity of bread with the indulgent experience of a decadent filling. The bread provides carbohydrates for energy, while the cream cheese offers calcium and some protein. However, the addition of brown sugar increases the sugar content, making moderation key. Though not inherently a health food, its balance of savory and sweet makes it a popular occasional indulgence. Perfect as a breakfast pastry or a dessert, this dish combines traditional baking techniques with the satisfaction of creamy decadence.
