1 serving (100 grams) contains 350 calories, 7.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 11.9 mg | 3% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bread roll with chocolate spread
A bread roll with chocolate spread is a simple yet indulgent treat often enjoyed as breakfast, dessert, or a snack. The bread roll, typically soft and slightly sweet, serves as the base, complementing the rich, creamy chocolate spread made from a blend of cocoa, sugar, and oils. This pairing is popular in European cuisine, especially in countries like France and Italy, where such spreads are pantry staples. While the bread roll provides carbohydrates for energy, the chocolate spread adds flavor but is often high in sugar and fat, making moderation important. Some chocolate spreads may contain hazelnuts, offering a small amount of protein and beneficial fats, though these health aspects are outweighed if consumed in excess. A bread roll with chocolate spread is a convenient, indulgent option that delights the palate but is best paired with fruit or balanced meals to temper its sweet, rich nature.
