Bread roll with butter
One cup of Bread roll with butter is around 236 grams and contains approximately 676 calories, 17 grams of protein, 27 grams of fat, and 101 grams of carbohydrates.
Bread Roll With Butter is a classic staple found in many cuisines around the world. Soft, freshly baked rolls made from simple ingredients like flour, yeast, and a touch of salt, these rolls are often served warm, invitingly golden brown on the outside. Topped with a generous pat of rich, creamy butter, they create a delightful melt-in-your-mouth experience. While they offer comfort and satisfaction, it's good to enjoy them in moderation due to their carbohydrate content and the added fats from butter. Perfect as a side to any meal, Bread Rolls With Butter are a timeless treat that warms the heart and pleases the palate.
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Nutrition Facts
| Serving size | (236.4865g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 675.6757 |
| Total Fat 27.0271g | 0% |
| Saturated Fat 16.892g | 0% |
| Cholesterol 67.5675mg | 0% |
| Sodium 1013.5134mg | 0% |
| Total Carbohydrate 101.3513g | 0% |
| Dietary Fiber 6.7567g | 0% |
| Total Sugars 6.7567g | |
| Protein 16.892g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 67.5675mg | 0% |
| Iron 5.0677mg | 0% |
| Potassium 270.2702mg | 0% |
Source of Calories