One cup of Bread roll with butter and jam is around 238.1 grams and contains approximately 714.3 calories, 14.3 grams of protein, 23.8 grams of fat, and 119 grams of carbohydrates.
Bread Roll With Butter And Jam is a delightful treat that combines the soft, fresh warmth of a baked roll with the velvety richness of butter and the sweet tang of jam. This simple yet satisfying dish has its roots in European cuisine, often enjoyed at breakfast or as a cozy snack. The roll, made from quality flour and yeast, provides carbohydrates for energy, while butter adds a creamy texture and a dose of healthy fats in moderation. Topped with fruit jam, it introduces natural sweetness and a touch of vitamins. Perfect for any time of day, it’s a delicious blend of comfort and flavor!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 119 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 35.7 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
